Bienqueda

Only true cheese aficionados can appreciate the full flavor and subtleties of Bienqueda cheese. Are you up for the taste test?

There are many factors that influence the flavor of Bienqueda cheese. Learn more about this fabulous cheese and you'll know how to select the best Bienqueda when making your purchase.

Want to know more about Bienqueda cheese? We tell you everything here, so you're fully informed about this cheese before you buy it.

Of course, the best way to get to know Bienqueda cheese is by tasting it, but on our website, you'll find clues to determine if Bienqueda is the right choice for your palate in advance.

Is Bienqueda cheese the right fit for you? Keep reading and you'll find out.

Maybe until now you were unaware of the existence of Bienqueda cheese. Or perhaps you've sought it out because Bienqueda is your favorite. Either way, we provide plenty of information about this cheese here so you can get to know it better.

Queso Bienqueda - A Delight for Cheese Connoisseurs

If you are a cheese lover, then you must try the exquisite Queso Bienqueda. This cheese is produced by La Torre, a renowned cheese factory located in La Roda, a municipality in the province of Albacete, Castilla-La Mancha, Spain. La Torre cheese is the brainchild of Juan Luís Aroca and Marisa Moreno, a young couple from La Roda, Albacete.

Juan Luís discovered his passion for cheese at the age of 17 when he started working in a cheese factory. He decided to hone his skills by training in Santander and later in France. Marisa, an emergency health technician, left her job to accompany her partner on this cheese-making adventure. She was captivated by the world of cheese during their time in France. Together, they established their cheese factory in La Roda, which opened its doors in 2016.

About La Torre Cheese Factory

At La Torre, they specialize in producing high-quality cheeses using raw milk and pasteurized sheep's milk from a unique Manchega breed of sheep. Their range of products includes fresh cheese, yogurt, cheese cream, Ariste (a mixed coagulation cheese), Titan (semi-hard cheese), Candid (blue cheese), and Cet Avantage (lactic acid cheese).

The cheese-making process at La Torre involves collecting the milk, crafting the cheeses, and selling them. Aside from their own cheese production, they also offer a wide variety of artisanal cheeses from both national and international sources.

About Queso Bienqueda

A standout cheese from La Torre is the Queso Bienqueda. It is made from pasteurized sheep's milk and undergoes lactic acid coagulation. This cheese has a flexible, smooth, and luminous white paste. Its edible rind showcases a multitude of textures, creating a visually appealing craftsmanship with intricate Moho Geotrichum patterns.

On the nose, the Bienqueda exudes a delightful aroma of freshly cut grass and milk. When tasted, it reveals a sweet, soft, and exceptionally creamy flavor, with hints of lactic notes that develop during its 15-day maturation period. The aftertaste is long-lasting, leaving a charming animal-like finish that reminds us of its origins.

This small cylindrical cheese weighs approximately 200 grams, making it a true gem for discerning palates. Each bite transports us to the realm of artisans, where the taste of tradition permeates every morsel.

To fully savor the richness of its flavors, it is essential to enjoy this cheese at room temperature. Once achieved, it pairs wonderfully with a slice of bread. It also complements nuts, jams, tarts, and honey. For the perfect pairing, Queso Bienqueda is especially well-suited with white wines such as Sauvignon Blanc from Jumilla or sparkling wines.

Conclusion

Queso Bienqueda is a testament to the passion and dedication of Juan Luís and Marisa. La Torre cheese factory has created an extraordinary cheese that delights cheese enthusiasts around the world. From its meticulous production process to its unforgettable flavors, this cheese stands as a shining example of the artistry and tradition that La Torre brings to every bite.

Sources consulted: Quesos La Torre - Tendencias Aujourd'hui.

✓ Spain